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Barilla Rigatoni Pasta, Non-GMO Kosher Pasta, 16oz. (12PK)
85% of respondents would recommend this to a friend
RWF 74621
Price Details
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*All items will import from US
- Gluten Free
- Kosher
- Vegan
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The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out!
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What Stands Out
Product Details
| Package Dimensions | 19.98 x 9.25 x 8 inches (50.7 x 23.5 x 20.3 cm); 12 pounds (5.44 kg) |
| Item model number | 076808502947 |
| UPC | 076808502947 076808002836 |
| Manufacturer | Barilla Pasta |
| Units | 192 Ounce |
| Brand Name | Barilla |
| Coin Variety 1 | Rigatoni |
| Diet Type | Gluten Free, Kosher, Vegan |
| Container Type | Packet |
| Flavor | Rigatoni |
| Global Trade Identification Number | 00076808002836 |
| Age Range Description | All Ages |
| Cuisine | Italian cuisine |
| Model Number | 076808502947 |
| Set Name | Rigatoni 12 Pack |
| Part Number | 1000010545 |
| Specialty | GMO Free |
| Item Weight | 12 pounds (5.44 kg) |
| Number of Items | 12 |
| Item Package Weight | 6.08 kg |
| Unit Count | 192 Ounce |
| Package Size Name | Pack of 12 |
| Number of Pieces | 12 |
| Size | 16 Ounce (Pack of 12) |
Who Should Buy?
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Families Cooking Together
Ideal for family meals, this pasta makes it easy to create delicious, wholesome dishes everyone can enjoy together.
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Health-Conscious Consumers
Non-GMO and made from durum wheat semolina, this pasta appeals to those seeking healthier dietary options.
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Busy Meal Prep
Having 12 boxes ensures you’re stocked up for quick, easy weeknight dinners or meal prepping for the week.
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Gluten-Free Diet
This pasta contains gluten from durum wheat, making it unsuitable for those on a strict gluten-free diet.
Product Description
Barilla Rigatoni Pasta, Non-GMO Kosher Pasta, 16oz. (12PK)
Customer Questions & Answers
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Question:
What are the ingredients in Barilla Rigatoni Pasta?
Answer: Barilla Rigatoni Pasta is primarily made with high-quality durum wheat semolina, which is known for its robust texture and ability to hold sauces well. The product is also Non-GMO and Kosher certified, making it suitable for a variety of dietary preferences. This pasta is versatile and can be used in numerous recipes, whether you’re preparing a classic Italian dish like pasta al forno or a hearty pasta salad. -
Question:
Is Barilla Rigatoni Pasta gluten-free?
Answer: No, Barilla Rigatoni Pasta is not gluten-free. It is made with durum wheat semolina, which contains gluten. If you are looking for gluten-free pasta options, consider exploring Barilla's gluten-free line, which includes pasta made from alternative ingredients designed for those with gluten sensitivities. -
Question:
How should I store Barilla Rigatoni Pasta?
Answer: To maintain its freshness, Barilla Rigatoni Pasta should be stored in a cool, dry place in its original packaging or an airtight container. Keeping it away from moisture and heat sources will preserve its quality and texture. This storage tips ensure that the pasta remains perfect for your favorite recipes whenever you need it. -
Question:
What types of dishes can I make with Rigatoni?
Answer: Rigatoni is a versatile pasta shape that works well in a variety of dishes. You can use it in baked casseroles, hearty meat sauces, or creamy vegetable dishes. Its ridges hold sauces beautifully, making it ideal for both rich tomato sauces and creamy Alfredo. Whether it's a weeknight dinner or a dinner party, Rigatoni can elevate your culinary creations. -
Question:
Is Barilla Rigatoni suitable for vegan diets?
Answer: Yes, Barilla Rigatoni Pasta is suitable for vegan diets as it contains no animal-derived ingredients. Made with durum wheat semolina and water, it is plant-based and aligns well with vegan cooking. You can pair it with vegetable sauces or vegan cheese for a delicious meal option. -
Question:
How long does it take to cook Barilla Rigatoni?
Answer: Typically, Barilla Rigatoni Pasta cooks in about 11-12 minutes for an al dente texture. For best results, bring a pot of salted water to a rolling boil before adding the pasta. Stir it occasionally while cooking to prevent sticking, and taste a piece to ensure it reaches your preferred level of doneness. -
Question:
Can Barilla Rigatoni be frozen?
Answer: While it is not common to freeze cooked pasta, uncooked Barilla Rigatoni can be stored in the freezer to extend its shelf life. If you do decide to freeze cooked Rigatoni, make sure to cool it down first and store it in an airtight container. This way, you can enjoy a quick meal by reheating it, retaining much of its texture. -
Question:
What makes Barilla Rigatoni a healthy choice?
Answer: Barilla Rigatoni is made with durum wheat semolina, which provides a good source of complex carbohydrates. It is Non-GMO certified, meaning it doesn't contain genetically modified organisms. Additionally, it is low in fat and free from artificial preservatives, making it a wholesome choice for your pasta dishes and part of a balanced diet. -
Question:
Where can I buy Barilla Rigatoni Pasta, 16 oz. Box Pack of 12?
Answer: You can purchase Barilla Rigatoni Pasta, 16 oz. Box Pack of 12 at Ubuy in Rwanda. Ubuy offers a convenient platform where you can find a wide selection of Barilla products, ensuring you have a consistent supply of your favorite pasta for all your culinary needs. -
Question:
Are there any recipes recommended for Barilla Rigatoni Pasta?
Answer: Absolutely! Barilla Rigatoni pairs wonderfully with a variety of sauces. For a classic option, try making a hearty Bolognese sauce with ground meat, tomatoes, and herbs. Alternatively, create a creamy spinach and ricotta pasta bake for a delicious vegetarian dish. The sturdy shape of Rigatoni is perfect for holding onto the sauce, enriching every bite.
Barilla Rigatoni 076808502947 Editorial Review
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RWF 74621
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Features & Benefits
- Large diameter and ridges enhance sauce retention.
- Made with high-quality non-GMO durum wheat.
- Perfectly cooks al dente in just 12-13 minutes.
- Kosher certified for quality assurance.
- Family-owned Barilla has been making pasta since 1877.
- Versatile for various pasta sauces and recipes.
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