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MRM Nutrition Egg White Protein - Sugar Free Vanilla Flavored Powder, 23g Fat-Free Protein with Digestive Enzymes, Free of Dairy, Gluten, and Soy, High Biological Value - 10 Servings
Support lean muscle growth with a fat-free protein source from 100% egg whites.
MRM Nutrition Egg White Protein - Sugar Free Vanilla Flavored Powder, 23g Fat-Free Protein with Digestive Enzymes, Free of Dairy, Gluten, and Soy, High Biological Value - 10 Servings

Item #: 105811293

MRM Nutrition Egg White Protein - Sugar Free Vanilla Flavored Powder, 23g Fat-Free Protein with Digestive Enzymes, Free of Dairy, Gluten, and Soy,

Item #: 105811293

RWF 61135

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Support lean muscle growth with a fat-free protein source from 100% egg whites.
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What Stands Out

High Protein Content
Delivers 23g of fat-free protein per serving, making it an excellent choice for muscle recovery and growth, ideal for athletes and fitness enthusiasts.
Digestive Enzymes
Formulated with digestive enzymes to enhance absorption and minimize bloating, ensuring you maximize the nutritional benefits without discomfort.
Clinically Tested
Backed by clinical tests for quality and efficacy, providing confidence in its high biological value and overall effectiveness in supporting a healthy lifestyle.

Product Details

Shop MRM Nutrition Egg White Protein - Sugar Free Vanilla Flavored Powder, 23g Fat-Free Protein with Digestive Enzymes, Free of Dairy, Gluten, and Soy, High Biological Value - 10 Servings online at a best price in Rwanda. B0CM1T743G
Item Weight1.1 lbs (500 grams)

Who Should Buy?

Suitable For
  • Fitness Enthusiasts

    Packed with 23g of protein, ideal for muscle recovery post-workout and enhancing overall fitness performance.

  • Individuals on Diets

    Low in fat and carbohydrates, suitable for those seeking a light protein source while managing weight.

  • Health-Conscious Consumers

    Formulated with digestive enzymes, perfect for individuals needing easy-to-digest protein to support gut health.

Not Suitable For
  • Vegans and Vegetarians

    Contains egg whites, making it unsuitable for individuals following a plant-based lifestyle or diet.

  • Those with Allergies

    May cause issues for those allergic to eggs or sensitive to egg protein, posing potential health risks.

  • Budget-Conscious Shoppers

    May be more expensive per serving compared to other protein sources, which could deter cost-sensitive consumers.

Product Description

MRM Nutrition Egg White Protein - Sugar Free Vanilla Flavored Powder, 23g Fat-Free Protein with Digestive Enzymes, Free of Dairy, Gluten, and Soy, High Biological Value - 10 Servings

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is MRM Nutrition Egg White Protein, and what are its benefits?

    Answer: MRM Nutrition Egg White Protein is a premium protein supplement derived from egg whites, providing 23 grams of fat-free protein per serving. Its high biological value means it is effectively utilized by the body for muscle repair and growth. The inclusion of digestive enzymes aids in better absorption, making it suitable for individuals with sensitive stomachs. This product is ideal for athletes, fitness enthusiasts, or anyone looking to increase their protein intake without added fats or carbs.
  • Question: How is the taste of the chocolate flavored MRM Egg White Protein?

    Answer: The chocolate flavor of MRM Egg White Protein is crafted to deliver a rich and enjoyable taste, making it a delightful addition to your shakes, smoothies, or baking recipes. Unlike some protein powders that can have a chalky texture, this formulation blends smoothly and leaves a satisfying chocolate finish. It's perfect for those who want to indulge their chocolate cravings while fueling their bodies with high-quality protein.
  • Question: Can I use MRM Nutrition Egg White Protein in baking?

    Answer: Yes, MRM Nutrition Egg White Protein can be seamlessly incorporated into your baking recipes! Its chocolate flavor enhances treats like protein pancakes, brownies, or muffins, allowing you to enjoy baked goods while boosting their protein content. When baking, consider replacing a portion of the flour with this protein powder to maintain texture while enhancing nutritional value.
  • Question: Is MRM Egg White Protein suitable for people with dietary restrictions?

    Answer: Absolutely! MRM Egg White Protein is fat-free, gluten-free, and does not contain any carbohydrates, making it an excellent choice for those following low-carb or ketogenic diets. However, it is derived from egg whites, so it is not suitable for those with egg allergies. Always check the ingredient list to ensure it aligns with your dietary needs; it’s a great way to add clean protein to a variety of meal plans.
  • Question: How do I incorporate MRM Nutrition Egg White Protein into my daily routine?

    Answer: Incorporating MRM Egg White Protein into your routine is versatile and convenient. You can mix it into your post-workout shake for muscle recovery, blend it into smoothies for a protein boost, or add it to your morning oatmeal for a nutritious start. It's also great for enhancing meals like stir-fries or sauces, giving everyday dishes a healthy upgrade without compromising flavor.
  • Question: What are the digestive enzymes in MRM Egg White Protein used for?

    Answer: The digestive enzymes included in MRM Egg White Protein help break down the protein, aiding in its absorption and minimizing any potential digestive discomfort. This feature is particularly beneficial for those who may experience bloating or gas from other protein sources. By improving digestion, it allows users to enjoy the benefits of high protein intake without the common side effects often associated with protein supplements.
  • Question: How does MRM Egg White Protein compare to whey protein?

    Answer: MRM Egg White Protein offers a lactose-free alternative to whey protein, making it suitable for those who are lactose intolerant or prefer not to consume dairy-based supplements. While both are excellent protein sources, egg whites have a higher biological value than many whey proteins, ensuring efficient usage by the body. This makes MRM Egg White Protein an excellent choice for muscle maintenance and recovery, especially for individuals looking for non-dairy protein sources.
  • Question: Is MRM Egg White Protein clinically tested?

    Answer: Yes, MRM Egg White Protein is clinically tested, ensuring that it meets high standards for quality and efficacy. Clinical testing provides valuable insights into the product's effectiveness in supporting muscle growth and recovery. This commitment to quality ensures you are consuming a supplement that has undergone rigorous analysis, making it a trustworthy choice for serious athletes and fitness enthusiasts.
  • Question: Can I use MRM Egg White Protein as a meal replacement?

    Answer: While MRM Nutrition Egg White Protein is primarily intended as a protein supplement, it can be used as part of a meal replacement strategy if combined with other nutrient-dense ingredients. For example, blending it with fruits, vegetables, and healthy fats can create a balanced smoothie that can substitute for a meal. However, it’s important to ensure that your overall nutrient intake meets your dietary needs when using it in this way.
  • Question: Where can I buy MRM Nutrition Egg White Protein in Rwanda?

    Answer: You can purchase MRM Nutrition Egg White Protein from Ubuy in Rwanda. Ubuy offers a convenient platform where you can find this product along with other supplements, ensuring a quick and easy shopping experience. Additionally, Ubuy often provides various shipping options and promotions, making it easier to stock up on your favorite protein source.

Nutritionist's Take

MRM Nutrition Egg White Protein is a well-regarded option among nutritionists due to its high biological value, providing 23g of fat-free protein per serving. Egg white protein is considered an excellent source of essential amino acids, making it suitable for muscle recovery and maintenance. The addition of digestive enzymes can enhance protein absorption, particularly beneficial for those with sensitive stomachs. However, the chocolate flavor may contain added sweeteners or artificial ingredients that some health-conscious consumers might want to avoid. Additionally, while egg white protein is a great choice for those following low-carb and gluten-free diets, it is not suitable for vegans. Overall, for individuals seeking a high-quality protein supplement, this product can be a healthy option when used as part of a balanced diet.

MRM Egg Editorial Review

**** MRM Nutrition Egg White Protein in Chocolate Flavor has garnered a generally positive reception among customers, particularly those who frequently face sensitivities to dairy and traditional whey protein powders. Many reviews highlight the product's great taste and the absence of artificial sweeteners, which many users appreciate in a world packed with overly processed health products. The taste is often described as mild—some liken it to cake batter or vanilla—but a handful of users mention a slightly excessive sweetness, often attributing this to its stevia content. Mixability is another strong point; customers note that the powder blends seamlessly into shakes, making it an easy addition to daily routines. For those with sensitive stomachs, the protein powder has proven effective, with several users reporting no digestive troubles compared to other brands they have tried. It has even earned the approval of caregivers looking for clean ingredients to support their clients’ nutritional needs. However, potential buyers should be cautious, particularly those with digestive issues. A few users have reported adverse reactions, such as severe discomfort, after Consuming the product, pointing out the presence of xanthan gum as a concern for people with specific digestive histories. Overall, MRM Nutrition Egg White Protein stands out for its blend of taste, texture, and clean ingredients, but it comes with caveats regarding digestive sensitivities. **

Customer Reviews & Ratings

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Pros

  • Great taste without artificial sweeteners
  • Suitable for those with dairy allergies
  • Easy to mix into shakes
  • Well-received by customers with sensitive stomachs
  • Clean ingredients praised by caregivers

Cons

  • Some users find the taste overly sweet or note an aftertaste from stevia

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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