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Eat Just Plant Based Egg Patties, 8 OZ
We make eggs from plants because they taste really good. Fixing the food system is just a very, very nice bonus.
Eat Just Plant Based Egg Patties, 8 OZ
Item #: 23341571

Eat Just Plant Based Egg Patties, 8 OZ

Item #: 23341571

RWF 11746

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We make eggs from plants because they taste really good. Fixing the food system is just a very, very nice bonus.
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What Stands Out

High-Quality Ingredients
Crafted from natural, plant-based ingredients, these egg patties provide a nutritious alternative to traditional eggs, ensuring a wholesome option for health-conscious consumers.
Versatile Use
Perfect for breakfast sandwiches, wraps, or as a protein boost in meals, these egg patties cater to diverse culinary needs, enhancing meal versatility for busy lifestyles.
Convenient Packaging
The four-count pack offers portion control and easy storage, making it simple to prepare quick, satisfying meals at home or on the go, catering to the needs of modern consumers.

Product Details

Discover the delicious JUST Egg Folded - a plant-based egg alternative with more protein and less saturated fat than chicken eggs. Perfect for breakfast sandwiches, ramen noodles, and fried rice. Available at Ubuy Rwanda.
Item Weight0.5 lbs (230 grams)

Who Should Buy?

Suitable For
  • Vegetarians

    These patties offer a protein-rich alternative for vegetarians seeking egg substitutes in their meals.

  • Health-Conscious Eaters

    Ideal for those looking to reduce cholesterol intake while enjoying a similar taste to traditional egg products.

  • Meal Preppers

    Convenient for meal prep enthusiasts wanting versatile protein options for breakfast or other meals throughout the week.

Not Suitable For
  • Egg Lovers

    Those who enjoy the taste and texture of real eggs may find these patties less satisfying.

  • Nut Allergies

    Users with nut allergies should check ingredients, as some plant-based options may contain allergens.

  • Texture Sensitivity

    Individuals sensitive to texture might not enjoy the consistency of these plant-based egg alternatives.

Product Description

Eat Just Plant Based Egg Patties, 8 OZ

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are JUST Plant Based Egg Patties made of?

    Answer: JUST Plant Based Egg Patties are primarily made from mung beans, which provide a rich source of protein. This plant-based alternative mimics the taste and texture of traditional egg patties without using any animal products. Mung beans are known for their nutritional benefits, including high protein content and essential vitamins. This makes them suitable for vegans, vegetarians, or anyone looking to reduce their meat consumption while enjoying a satisfying meal option.
  • Question: Are JUST Plant Based Egg Patties gluten-free?

    Answer: Yes, JUST Plant Based Egg Patties are gluten-free. They are designed to cater to individuals with gluten sensitivities or celiac disease. By avoiding gluten-containing ingredients, these patties ensure that you can enjoy breakfast or any meal without compromising your dietary needs. Whether you're preparing a breakfast sandwich or simply scrambling them for a quick meal, these patties allow for versatility without the worry of gluten.
  • Question: How do you cook JUST Plant Based Egg Patties?

    Answer: Cooking JUST Plant Based Egg Patties is quick and easy. You can heat them in a skillet over medium heat for about 2-3 minutes on each side, or you can microwave them for a portion of the cooking time. They are fully cooked and can be enjoyed hot or cold, making them an ideal choice for busy mornings or anytime you need a quick protein boost. Serve them in a breakfast burrito, in a salad, or as a standalone dish.
  • Question: What are the nutritional benefits of JUST Plant Based Egg Patties?

    Answer: JUST Plant Based Egg Patties provide a good source of protein while being low in saturated fat and cholesterol-free, making them a heart-healthy option. Additionally, they contain essential amino acids and various micronutrients, which support overall health. For those looking to maintain a balanced diet or incorporate more plant-based foods, these patties can help you achieve your nutritional goals while enjoying delicious meals.
  • Question: Can JUST Plant Based Egg Patties be used in recipes?

    Answer: Absolutely! JUST Plant Based Egg Patties are versatile and can be incorporated into a variety of recipes. You can chop them up for use in stir-fries, casseroles, or salads. They can also be added to breakfast burritos or served on a bagel for a tasty morning treat. Their adaptability allows you to explore new dishes while enjoying a plant-based lifestyle, giving you the convenience of quick meals.
  • Question: Are there any allergens in JUST Plant Based Egg Patties?

    Answer: JUST Plant Based Egg Patties do not contain common allergens such as dairy or nuts. However, they are made from mung beans, and it's essential to check the packaging for any specific allergen information. They are designed for a broad range of diets, but if you have a legume allergy, you should consult your healthcare provider before consumption. Always review the labels for the most accurate information regarding allergens.
  • Question: How should I store leftover JUST Plant Based Egg Patties?

    Answer: To maintain the freshness of leftover JUST Plant Based Egg Patties, it’s best to store them in an airtight container in the refrigerator. They typically last for up to 3-5 days when properly refrigerated. If you want to keep them longer, consider freezing them. This way, you can enjoy the convenience of having a ready-to-cook protein option for future meals. Just be sure to reheat them thoroughly before enjoying!
  • Question: Can JUST Plant Based Egg Patties be frozen?

    Answer: Yes, you can freeze JUST Plant Based Egg Patties for later use. If you have some leftover or want to extend their shelf life, simply place them in a freezer-safe container or bag. They can be frozen for up to 3 months. When you're ready to eat them, thaw them in the refrigerator overnight before cooking, or you can cook them directly from frozen; just increase the cooking time slightly.
  • Question: Do JUST Plant Based Egg Patties taste like real eggs?

    Answer: Many users find that JUST Plant Based Egg Patties closely mimic the taste and texture of real eggs, particularly when seasoned. While everyone's palate is different, many enjoy their flavor profile and appreciate the opportunity to substitute animal products. Trying these patties in various dishes can help you determine how well they suit your taste preferences, especially in breakfast favorites like sandwiches or omelets.
  • Question: Where can I buy JUST Plant Based Egg Patties, 4 Count, 2 Ounce?

    Answer: You can purchase JUST Plant Based Egg Patties, 4 Count, 2 Ounce from Ubuy. Ubuy is a convenient online shopping platform that offers a wide range of products, including plant-based food items like these egg patties. Simply visit the Ubuy website and search for the product to enjoy fast delivery and secure payment options.

Eat Just Egg Substitutes Editorial Review

JUST Egg Folded is a plant-based egg product that offers a delicious and guilt-free alternative to traditional eggs. Made from mung beans and soy lectins, it is gluten-free and suitable for vegan diets. These folded eggs have a great texture and taste, making them perfect for breakfast sandwiches or as a quick and easy meal option. The product has received positive reviews for its taste and convenience. However, some customers have mentioned issues with moldy eggs and the higher price compared to other alternatives. Overall, JUST Egg Folded is a great option for those looking for a tasty and sustainable egg replacement.

Customer Reviews & Ratings

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Pros

  • Plant-based alternative to eggs
  • Gluten-free and suitable for vegan diets
  • Great texture and taste
  • Convenient and quick meal option

Cons

  • Some customers experienced issues with moldy eggs

Product Price History

Important information

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